American-style flour "Kabuto"
Professional American-style flour from Italian Caputo. Designed for thick American pizza and American bread in professional restaurants and bakeries. more information
KWD 20.324
KWD 29.129
Discount 31%
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Rewardsproduct sku
Z.17784705441995697
Weight
25.0 kg
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product description
Caputo American-Style Flour combines Caputo's long-standing Italian quality with distinctive American flour characteristics. Specially designed for thick crispy American pizza dough and light American bread. Features high protein content giving dough exceptional elasticity and strength. Perfect for American pizza restaurants and specialty bakeries. Caputo is the most trusted Italian manufacturer in the world of pizza flour.
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