كبار مملحة "ليليبوت" 6 × 1 كيلو جرام

Lilliput Capers are among the finest and rarest Italian caper varieties, harvested from the Italian island of Pantelleria and salted according to authentic traditions. Their distinctive small size makes them the first choice of professional chefs in upscale restaurants. Used in puttanesca sauce, Niçoise salad, fish seasonings, seafood and upscale mezze presentations. Carton of 6 cans x 1kg.